sample menu

A dining experience miles past the pavement.

Green Lip Mussels Al Pastor ‍ ‍Achiote-lardo oil, lime pickled pineapple, habanero mignonette

Beef heart & Guancale epazote mayo, papalo

Salmon tartare sweet pepper vinegar, fried leek, smoked trout roe, mayo, bone marrow fat

Charred Carrots Labneh, local honey, lime, dukkah, achiote oil

Whole Grilled Spanish Octopus Recado negro, fennel-hatch chile escabeche

Hamachi Zarandeado sweet slaw

Tomato Ceviche Tomato concase urfa biber,burnt onion oil, serrano chiles, tomato vinegar, cilantro

Whole lamb Wap mop, mint pistou - fresh herbs, pickled vegetables, black garlic naan

Palisade Peaches Shishito-charcoal crema, ginger-honey-lemon syrup, mint

Montana Cherries marshmallow, cherry vinegar, tumeric-tangarine curd, gram cracker, cacao